$58 per guest

Menu

Antipasti

Carne Cruda
Beef Carpaccio with Roasted Sweet Peppers
OR
Mozzarella in Carrozza
Fried Buffalo Mozzarella with Anchovy Butter
****

Entrée

Linguine alle Vongole E Calamaretti
Clam and Baby Calamari, with a touch of Tomato Sauce
OR
Filetto Di Manzo
6 oz. Grilled Beef Filet, with garlic smashed potatoes
OR
Soglioletta
Pan roasted Filet of Lemon Sole Capers and Lemon Sauce
****

Dessert

Traditional Tiramisu
OR
Panna Cotta

To book your event/party please contact:

Sam Rattanopas at giocoevents@gmail.com